Tuesday, August 16, 2011

Natural: Preventing Cancer


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Latest news from John Hopkins:
1. Everyone contain cancer cells. These cancer cells do not appear in the standard tests until the cells have multiplied to a few billion. When doctors tell cancer patients that there was "no more cancer cells" after treatment, it just means the tests are unable to detect the cancer cells because these cells are under the unit number that can be detected.

2. Cancer cells occur between 6 to more than 10 times during the life of a person.

3. The immune system of the individual, cancer cells will be opposed and prevented proliferate and form tumors.

4. When a person has cancer it indicates the person has multiple nutritional deficiencies. This may be due to genetics, environment, diet and lifestyle.

5. To overcome the multiple nutritional deficiencies, and strengthen the immune system by changing the diet (eat) and supplements.

6. Chemotherapy involves poisoning the rapidly growing cancer cells, but at the same time also destroys rapidly growing healthy cells in the bone marrow, gastro-intestinal tracts (gastrointestinal tract), etc., and can cause damage to other organs such as liver, kidneys, heart, lungs etc..

7. Sedangkan radiation, with the function of destroying cancer cells also burns, scars and damages healthy cells, tissues and organs.

8. Initial treatment with chemotherapy and radiation will often reduce tumor size. But the application of chemotherapy and radiation therapy prolongs tumor will not reduce further.

9. When the body has too much toxic burden from chemotherapy and radiation the immune system is compromised or destroyed, hence the person can succumb to various kinds of infections and complications.

10. Chemotherapy and radiation can cause cancer cells to mutate and become resistant and difficult to destroy. Surgery can also cause cancer cells to spread to other tempat2 that have not been exposed to cancer cells.

11. An effective way to battle cancer is to starve, which is not to eat food they need the cell to multiply


ON CANCER CELLS FEED:
1. Sugar. By eliminating the sugar in food consumption which means kill cancer cells and primary food. Sugar substitutes like NutraSweet, Equal, Spoonful, etc are made with Aspartame and it is dangerous. A better natural substitute would be Manuka honey or molasses but only in a small number of doses. Table salt contains chemical additives to make it white. Better alternative is Bragg's aminos or sea salt.

2. Milk causes the body to produce mucus, especially in the gastrointestinal tract (GI tract). Cancer cells feeds on mucus. By cutting off milk and replace it with soy milk (unsweetened) cancer cells are starving.

3. Cancer cells thrive in an acid medium. Meat diet is acidic. Therefore, it is best to eat fish, a little chicken rather than beef or pork. Meat also contains antibiotics, growth hormones and parasites to livestock. Which are all harmful, especially to people with cancer.

4. A diet composed of 80% fresh vegetables and juice (juice), whole grains, nuts and berries help put the body into an alkaline environment. 20% of the percentage can be from cooked food including beans. Fresh vegetable juice contains enzymes / life can be easily absorbed and can reach a point provider within 15 minutes to nourish and accelerate the growth of healthy cells. To obtain live enzymes for building healthy cells try and drink fresh vegetable juice (most vegetables including bean sprouts) and eat some raw vegetables 2-3 times a day. Enzymes are destroyed at temperatures of 40 degrees Celsius.

5. Avoid coffee, tea and chocolate, which have high caffeine. Green tea is best as an alternative and has cancer-fighting elements. The water, the better the water was filtered (filtered) to prevent toxins and content of metals in tap water. Avoid water that has passed the distillation process, because they contain acid.

6. Meat protein is difficult to digest and requires a lot of digestive enzymes. The content of the meat left undigested in the digestive tract and will decompose and add lots of poison.

7. The walls of cancer cells have membrane proteins that hard. Avoiding foods containing meat, the body requires much less enzymes to digest food, so most of the enzyme can attack the protein walls of cancer cells and allows body cells to destroy cells cancer.

8. Some supplements strengthen the immune system (IP6, Floressence, Essiac, anti-oxidants, vitamins, minerals, essential fatty acids etc.) to allow the healthy cells of the body to destroy cancer cells. Other supplements like vitamin E are known to cause apoptosis, or programmed cell death, namely the method of disposing of the body to rid cells of damaged, unwanted or unnecessary.

9. Cancer is a disease of the mind, body and soul. A proactive and positive spirit will help the cancer warrior be a survivor. Anger can not forgive, and bitterness put the body in a tense situation and acid levels high. Learning gentle and forgiving spirit. Learn to relax and enjoy life.

10. Cancer cells can not thrive in an environment of high oxygen. Exercising daily and deep breathing can help the oxygen supply in the mobile phase. Oxygen therapy is another means employed to destroy cancer cells.


Remember!
* Do not include bottles (plastic) of water in the freezer
* No plastic wrap in microwave

Johns Hopkins has recently sent this in his newsletters. This information is disseminated to the Walter Reed Army Medic al Center. Dioxins are chemicals that cause cancer, especially breast cancer. Dioxin is very toxic to the cells of our body. Do not freeze plastic bottles with water in them that content contained in press releases dioxin plastic.

More recently, Dr. Edward Fujimoto, manager of wellness program at Castle Hospital, was on a TV program to explain this health hazard. He said not to heat food in the microwave using plastic instead.

Especially for foods that contain fat. He also said that the combination of fat, high heat and plastics releases dioxin into the food that will eventually enter the cells of the body. He appealed to heat food in the microwave as Corning Ware, Pyrex or ceramic. Paper is not bad, but you do not know what is in the paper. Safer use of the above products. It reminds us that there is some time away from fast food foam in the paper. This is also a problem caused by dioxin.

He also pointed out that plastic wrap such as Saran, is just as dangerous when placed over foods to be cooked in the microwave. High heat can cause toxic zat2 melt and drip into the food. Cover food with a paper towel (kitchen cloth).

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